Vegan Cream of Mushroom Soup: A Dairy-Free Comfort Food
Creamy mushroom soup doesn’t need dairy to be rich, satisfying, and full of flavor. This vegan version uses plant-based ingredients like coconut milk or cashew cream to achieve a velvety texture while letting the earthy mushrooms shine. Perfect for anyone avoiding dairy or seeking a lighter option, this soup is both comforting and nourishing. Cremini…